Blueberries for Sal Wiz

A late summer breakfast treat -- from scratch sour cream-blueberry muffins, stuffed with wild organic Maine blueberries. Delicious!

Happy Birthday to Me!

I know I said two weeks ago that I was back. But then school started. So now I'm trying again. I had a wonderful birthday weekend.


From scratch Wellesley Fudge cupcakes with white chocolate buttercream frosting. Yum!

Labor Day Cook-Out

With local corn and tomatoes:

Simple summer suppers

Rubbed with love boneless pork chops, with sauteed brussel sprouts.

Rubbed with love wild salmon, local salad greens.

Knott's Ward's Berry Farm

After a successful three-plus hour shopping trip at the Wrentham Premium Outlets, we stopped by Ward's Berry Farm on the way home and picked up a bushel of fresh and local produce: